STO. TOMAS CITY, Batangas. Nestled in the heart of Purok 1, Santiago, Sto. Tomas City, Batangas, a cozy aroma now fills the neighborhood air, warm bread baked with heart and heritage. Pidol’s Bakeshop, managed by the Quizon siblings and franchised under Hiawatha-Andy M. Buenaseda at the HMB Building, is not merely another bakery; it is a tribute to the late Comedy King, Dolphy, affectionately known as “Pidol,” who had an enduring love for bread.
Dolphy’s children recall that their father always carried bread to his tapings, often munching amid rehearsals and shoots. That simple affinity is the emotional kernel of this bakery, which blends a human story with entrepreneurial spirit. What began as a modest family venture quickly gained traction because of its exceptional quality and taste, prompting the Quizons to open it for franchising.
A Taste of Pidol’s Legacy
Under the stewardship of the Quizon family and the support of franchisees like Buenaseda, Pidol’s Bakeshop continues the Comedy King’s legacy, this time through the comforting taste of freshly baked goods. Want something flavorful? Here’s a glimpse of what’s on offer in one delightful line:
Pidol’s Bakeshop delights customers with its featured products, including pandesal rolls, ube ensaymada, cheese breads, classic ensaymada, monay, savory flavored loaves, and cinnamon sugar buns.
Beyond Bread, A Community Bond
Far from being just another local bakery, Pidol’s Bakeshop resonates deeply with the surrounding community. In an area that locals describe as steadily growing yet still craving local charm, this new establishment fills a cultural niche much like beloved karinderyas and café spots that draw families and neighbors alike.
For the Quizon family, the bakery is more than a business; the tug of nostalgia and remembrance of Pidol permeates every loaf. And as Epi Quizon once pointed out, the business may be thriving, but the siblings share royalties, not lavish wealth, and the bakery is very much a project shaped by respect and unity.
The Bigger Picture
In an era where technology and big brands often dominate, Pidol’s Bakeshop brings warmth, history, and local craftsmanship to the forefront. It is a place every Pinoy can walk into and feel at home, where heritage is baked fresh every day, and where the spirit of Dolphy lives on in every bite.
This humble, heartfelt bakery reminds us that sometimes, the simplest joys, pandesal at dawn and a warm ensaymada in your palm, carry the heaviest significance. Residents of Sto. Tomas and nearby areas are invited to drop by, taste the legacy, and share in the joy that Pidol’s Bakeshop brings to the community.


Si Venus L Peñaflor ay naging editor-in-chief ng Newsworld, isang lokal na pahayagan ng Laguna. Publisher din siya ng Daystar Gazette at Tutubi News Magazine. Siya ay isa ring pintor at doll face designer ng Ninay Dolls, ang unang Manikang Pilipino. Kasali siya sa DesignCrowd sa rank na #305 sa 640,000 graphic designers sa buong daigdig. Kasama din siya sa unang Local TV Broadcast sa Laguna na Beyond Manila. Aktibong kasapi siya ng San Pablo Jaycees Senate bilang isang JCI Senator.






